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EPISODE 16 - The Truth about Hawaiian Pizza with Mark Cirillo


The Truth about Hawaiian Pizza with Mark Cirillo

EPISODE 16

Food writer Mark Cirillo talks about his book Pizza Cultura that details pizza's humble origins and its journey to North America. Mark has also joined forces with some big names in the Italian scene to form Cucinato, an Italian Culinary Studio in Toronto’s Corso Italia

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The Truth about Hawaiian Pizza with Mark Cirillo


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