Just Crumbs with Suzie Durigon
Our friend Suzie Durigon drops in to share all about her new book 'Just Crumbs: Baked'! We talk about some of the nostalgic memories behind the recipes in this terrific cookbook and her experience self publishing for the first time. Plus we try out the Black Bean Brownie Bites in a kitchen demo.
Check out Suzie’s book Just Crumbs: Baked
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